818 Plates Catering
818 Plates Catering
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  • More
    • Home
    • Office Lunches
    • Menu
    • Hors d'oeuvres
    • Wedding Menu
    • Corporate Menu
    • Booking Info
    • Send us an Inquiry
    • 818 Plates FAQ's
    • SUBSCRIBE TODAY!
  • Home
  • Office Lunches
  • Menu
  • Hors d'oeuvres
  • Wedding Menu
  • Corporate Menu
  • Booking Info
  • Send us an Inquiry
  • 818 Plates FAQ's
  • SUBSCRIBE TODAY!

818 Plates FAQ's

How far will we travel?

We have a 20 mile radius for all events that require Full Service catering and up to 40 miles for Delivery services. All food items will be packaged in disposable aluminum pans with lids to ensure your food retains the heat during our transit.  All items are transported in insulated heat boxes that will keep your food at a safe and hot temperature. 

What are the requirements for Full Service Catering?

All Full Service Catering events are required to have a minimum of 50 guests. With this service, we provide all of the necessary items to ensure we are able to serve your guests the cuisine of your choice buffet style. Our Buffet setup includes (2) 6ft tables with table linen, chafing dishes, serving utensils, plates, napkins and cutlery. 

How early will staff arrive to set up?

For Full Service events we will arrive 1 hour prior to starting time to setup. All events with the Broiler Package we will arrive 60-90 minutes prior. If for any reason you will need us to arrive sooner please mention when booking.

How long do I have until my Final Head Count is needed for my event?

We ask that you provide us with your Final head count at least 7 days prior to your event. 

Do you require a deposit?

We will require a 50% deposit after confirmation of your invoice for all orders (Delivery, Full Service).

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